FrapasBar By Saveur – Afforable French Food at Century Square

It had been a long time since I ventured to the East, and so one day by chance we decided to patronise FrapasBar, a brand opened by Saveur which is known for affordable French cuisine. This new concept by Saveur aims to bring Tapas to the heartland with a twist and it does feel different…

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The Wine & Gourmet Friends – Serving Wine at Bukit Pasoh Road

Dropped by The Wine & Gourmet Friends some time back after reading some reviews online. Located at Bukit Pasoh road, the restaurant opened late last year and serves a fusion of Asian/European cuisines. You can pick any wine from the shop itself or if not, the staffs will recommend based on the notes you prefer….

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Kiyama – My First Washoku Meal in Kyoto

Not much information can be found on Kiyama except it specialises in washoku. And since I haven’t had any traditional Japanese cuisine, I thought I could give it a try. The restaurant is located near the Imperial palace so it’s not exactly centralised in Sanjo area. But if you ever had a chance in Kyoto,…

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Jaan – Dining at 70th Floor of Swissôtel The Stamford

Had always wanted to try Jaan so I finally made it down last week, ending 2018 with a dining in the sky experience. The restaurant is set on the 70th floor of Swissotel The Stamford, overlooking the sights of Marina Bay. The intimate setting proved to be a quiet affair though the sun was a…

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