Kemuri used to be a yakitori restaurant, reserved for members only. I went once, wasn’t impressed and never gone back. I was pleasantly surprised to know Chef Issey (who used to run Homura by Kai) had gone to Kemuri and now the restaurant has rebranded into a new concept. So you can now enjoy the…
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山寻云飨 – Fine Dining in Lijiang, One You will Never Expect
I gave up on blogging about my Yunnan trip just so it has been more than a month ago and I’m currently in New Zealand, so there’s just too many things to blog about but I think this fine-dining experience is one worth putting down and I hope many of you will give it a…