I first had Flipper’s in Hong Kong and I was impressed. I know, it originated from Japan. Truth to be told, I never once had Flipper’s in Japan. I had no idea why. So I went down to give it a try when they opened their first outlet in Singapore and was greeted with a…
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Solbam – One Michelin Star Contemporary Korean Cuisine Worth Trying
I was really excited to try Solbam for my last Seoul trip cos it was recommended by a local. Helmed by Chef-Owner Eom Tae Jun, the experience is split into 2 parts, first at an intimate living area where you get to enjoy the snacks before beginning your dinner proper at the dining area I…