Started in 2005, Loof has underwent some changes. Located on the top of Odeon Towers, Loof (cheekily inspired from Roof) serves up locally-inspired dishes by Bjorn Shen and cocktails with strong flavours as well. Happy hours run from 5-8pm and gosh, the place was REALLY packed The iconic 风和日丽. Singaporeans will know that’s our favourite…
Category: 80% chance coming back
KKI Sweets – Now Back at Seah Street
Kki Sweets has a long history, moving from different locations, closed and then now re-opened at Seah Street. Reservations are highly recommended, for the seats and desserts as well. Cos they have limited quantities so if you had wanted to order something more on the spot, chances are they will not have it. Call it…
Laut – Serving Seafood Inspired by South East Asia at Stanley Street
Saw someone posted this on IG so decided to drop by for dinner one day. The location at Stanley Street wasn’t hard to get to but more so locating the restaurant. I was pacing up and down trying to figure out where’e the entrance and then I decided to do the smart thing of scanning…
Kisho – Omakase At Its Finest
Located at a colonial house at Scotts road, Kisho is well known among foodies for being one of the best Japanese omakase restaurants in Singapore and has been made even more popular post CB due to its instagram- worthy bentos and maki. And also I heard reservation is so tough these days (I think they…
Naked Finn – Seafood So Good and Fresh
The Naked Finn has been around for the longest time ever which is something to be proud of, since the lifespan of F&B businesses do get rather unpredictable. So I found time to visit lately for I am a fan of seafood. I definitely prefer fish and shellfish more than meat. The place at Gilman…
Easily satisfied, Hard to please 