It’s the start of restaurant week again! Every time I go to restaurant week, it feels like a roller coaster ride. The anticipation of some good/decent/spectacular food and the disappointment when reality doesn’t meet expectation. Haha so this time round, my first visit was at Wolf, a nose to tail dining restaurant located at Gemmill…
Author: irisslove
040489,
Carpe Diam.
452. Criollo Cocoa Cafe
The visit to this cafe wan’t an intentional one. It just happened we walked by and the friend was craving for waffles and we decided to pop in and try. Located at a corner of Orchard Gateway, it was empty and quiet and sitting next to the windows was just a good option to watch…
451. Slake
It was an impromptu decision to visit Slake, one of the new restaurants that sprung in the East. And cos it is rather inaccessible, it will probably take someone to drive me there in order to visit them again. The S in Slake has a shape of a swan which we guessed they probably modelled…
450. Comnam Broken Rice Bowl
Comnam, the sister restaurant of Nam Nam is a new brand under the Les Amis group of restaurants. It took over the space of Canele at Raffles City shopping centre serving Vietnamese broken rice bowl. Broken rice is something different as it introduces the concept of peasant food since the commoners are too poor to…
449. Toa Payoh Mellben Seafood
My last dinner on a weekday had us feasting at Mellben Seafood Toa Payoh! I have never tried this outlet before so I anticipate how different it will be. The difference with the Ang Mo Kio one is they accept reservations here so 2 hours queue no more 😀 It wasn’t very crowded while we were…
