Binomio – A Casual Refined Spanish Gem

I wanted to have some Spanish food for dinner so I brought the parents to Binomio, which was located along Craig road at Tanjong Pagar. The restaurant was empty when we reached but it soon become a full house by dinner time



Complimentary starter: Olives with cheese


Mushroom Croquettes $10

I love the piping hot croquettes with the exquisite blended mushroom paste that tasted elegant and refined


Tuna Tartar served with Avocado Salad and ‘Ajo Blanco’ sauce $27

It was a refreshing tuna dish with the creamy avocado and a zinc of garlic sauce


Squid Ink ‘Fideua’ served with Grilled Squids, Paraley Mayonnaise and Sea Lettuce $26

Everything about this dish was perfect. The squids were nicely grilled with a nice fragrance and the squid ink pasta was cooked soft and tasty


Pan-fried Crayfish wrapped with Iberico Pork & ‘Trinchat’ Truffle Potatoes $29

The waiter recommended Moncaino de Mancuso 2008 for us and the wine was really good. I would recommend this to anyone


It is another favourite dish of mine with the crayfish sweet and bouncy, complemented by the flavourful Iberico pork


Classical Chicken & Seafood Paella $66

The rice was soft and infused with the sweetness of the seafood, topped with plentiful pieces of chicken and seafood


Traditional ‘Santiago’ Almond Tart with Almond Icecream $14

The almond tart was moist and soft, and I enjoyed the subtle beautiful almond taste


Birthday chocolate cake for me!

The staffs arranged a birthday cake for me, which was very thoughtful of them. Overall, the experience at Binomio was nothing short of great and it was really pleasant to dine there. The food was pretty decent and I think it had just made it to one of my favourite Spanish restaurants


20 Craig Rd, Craig Place #01-02, S(089692)

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