I had an enjoyable experience at Birds of A Feather, so when I found out they opened a new concept at Paragon, I dragged the friend down for dinner one day. Halcyon & Crane focused on brunch food with Sichuan …
Category: 80% chance coming back
Hu Zhen Long 胡振隆 – Bak Kwa Specialty Shop
I have been requested to write a review on this, and also clear some dust off this space since this blog has clearly been neglected for quite awhile. Not that I want to but it has been so busy lately …
Jaan – Dining at 70th Floor of Swissôtel The Stamford
Had always wanted to try Jaan so I finally made it down last week, ending 2018 with a dining in the sky experience. The restaurant is set on the 70th floor of Swissotel The Stamford, overlooking the sights of Marina …
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JustIN Flavours of Asia – All-Day Dining Sophisticated Local Food
When Sky on 57 closed, we thought we would never savour Chef Justin Quek’s signatures again. So when he opened his new all-day dining at The Shoppes at Marina Bay Sands, we head back to try. The new place under …
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SKAI – Dining on the 70th Floor of Swissotel
Taking over Equinox on the 70th floor of Swissotel is home to new restaurant and bar, SKAI. Refurnished to give diners a more relaxed environment as compared to its previous fine-dining interior, the restaurant is airy, modern and classy and …
