Kemuri used to be a yakitori restaurant, reserved for members only. I went once, wasn’t impressed and never gone back. I was pleasantly surprised to know Chef Issey (who used to run Homura by Kai) had gone to Kemuri and now the restaurant has rebranded into a new concept. So you can now enjoy the…
Author: irisslove
040489,
Carpe Diam.
Kairyu Omakase – Reasonably Priced Lunch Omakase at Neil Road
The friend brought me to Kairyu Omakase for my birthday lunch. Located at Neil road, this place was fully booked for a weekday lunch so it was actually pretty crowded. Priced at $78++, it included appetiser, seasonal dish, 7 pcs sushi, rice bowl, handroll, soup and dessert. From the sound of it, this price point…
Amor Sg – New Spanish Restaurant at Amoy Street
A new Spanish restaurant opened at Amoy street so the friend and I thought of checking it out. Opened by the ex head-chef and GM of Olivia restaurant, I had hopes of what Amor would bring. The restaurant was crowded for a weekday lunch and all tables were soon filled up I liked that there…
Travelogue: A Short But Memorable Stay at Mt Cook, New Zealand
I’ve booked a one way trip to Mt cook the next day via cheekykiwitravel to continue the next part of my journey. Pick-up time was very early at 6.27am. So I deliberately chose a hotel that was very near the pick-up location so I don’t have to lug my luggages around Waiting for the shuttle…
Iru Den – Contemporary Taiwanese Fine-Dining along Scotts Road
The friend wanted to give me a surprise by suggesting a restaurant to go to for my birthday. But 3 days before when I found out she hasn’t booked anything, I think she had given me a shock instead. So I suggested we go try Iru Den. I’ve visited when they first started out as…
Easily satisfied, Hard to please 