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Carpe Diam.
Author: irisslove
Cheek Bistro – One of The Best I’ve Eaten This Year
Fans of Cheek by Jowl would be excited to know Cheek Bistro has opened. Led by the same team behind Cheek by Jowl, there was familiarity when you stepped into the restaurant, led by the somewhat similar furnishing of the …
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Kilo Kitchen – Serving Kilo’s Classics at Duxton
I remembered going to Kilo many years back when it was still at Kampong Bugis so I was excited going back to Kilo when it moved to Duxton. Their new outlet was simply chio, emitting a warm ambience in an …
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Minamishima – An Omakase Experience in Melbourne
It took me a very long time to get my Melbourne trip photos sorted. And I’m still in the midst of doing it. lol. Anyway, I paid a visit to Minamishima just cos friends had said Japanese in Melbourne is …
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Batam WakePark – First Cable Skiing Experience
Not to be confused with Cable Ski Park in Batam, Batam WakePark is pretty new and was only opened in March 2017 and I thought I will write about our day trip there since there was little information/reviews about it …
Luke’s Oyster Bar & Chop House – For Fresh Seafood and Celebrations
So the friend decided to surprise me with dinner and refused to tell me where we are going. We ended up at Luke’s Oyster Bar & Chop House which I have heard of many good reviews. The place looks posh, …
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