The concept behind Claypots Full Circle originated from Melbourne, Australia and was brought over to Singapore by a group of people who fell in love with this seafood joint. When I first told the friend I wanted to check out this place, she thought we were going to eat claypot rice.. lol. Interestingly, this place…
Tag: Tanjong Pagar
Don & Tori – Modern Japanese Tapas & Cocktail Joint at Tanjong Pagar
Joining the array of restaurants on Tras Street is a new kid on the block. Don & Tori is a mixed of traditional and modern Japanese, with touch of western flavours on Japanese ingredients. Positioning itself as a cocktail and tapas joint, the restaurant is headed by Chef Jack Chang with guidance from Chef Raymond…
Hustle Co. – Cafe at Craig Road with Hits & Misses
Known for the spot for serving different kinds of craft beer, this cafe at Craig road also serves up brunch and other food items. Well, I didn’t try any of their beer but there are plenty of food options to choose from. The crowd was pretty light but it feels like the wait time can…
[Closed] Blackwattle – Serving Contemporary Australian Cuisine at Amoy Street
Welcoming a new neighbour at Amoy street is a restaurant opened by Chef Clayton Wells. Serving contemporary Australian cuisine, the Singapore outpost is helmed by Chef Joeri Timmermans whom we spotted running the front of the house while we were there. The 60-seat restaurant is cozy with a slightly darker interior and the plush sofa…
Kuro Maguro – Serving Huge Slices of Bluefin Tuna
The sister restaurant of Maguro Donya Miuramisakikou Sushi & Dining has opened a new place at Tanjong Pagar Centre, serving well, tuna as well. The bluefin tuna specialty shop has opened to much fanfare when it opened, sprouting long queue for those wanting to try the fresh red slices at affordable prices. It took us…
