You will recognise this place from the now defunct Black Swan. Fairly new, Rosemead focuses on modern Californian cuisine, ala-carte style. The restaurant was rather empty when we visited on a Friday evening though the crowd started steaming in much later in the night. The warm tones of the interior gave people a relaxed atmosphere,…
Tag: Modern
Tippling Club – Innovative Gastronomy at Tanjong Pagar
I felt like this birthday I might have tried half the places I wanted to try regardless if they had made it to my list long ago or recently. The friend surprised me with a visit to Tippling Club which thankfully I have not visited before. It was quiet for lunch and we chose the…
Izy Fook – Mod Sin Izakaya at Club Street
We actually planned to have something else for dinner but they were closed so I suddenly thought of Izy Fook which was also on my to-try list. A collaboration between Izy Dining and Bar and Roast Paradise, this modern izakaya is pretty quiet when we visited during the festive season. But well, it’s good for…
[Closed] Blackwattle – Serving Contemporary Australian Cuisine at Amoy Street
Welcoming a new neighbour at Amoy street is a restaurant opened by Chef Clayton Wells. Serving contemporary Australian cuisine, the Singapore outpost is helmed by Chef Joeri Timmermans whom we spotted running the front of the house while we were there. The 60-seat restaurant is cozy with a slightly darker interior and the plush sofa…
Stray by Fatcat – Serving Modern Asian Food at Orchard Central
Fans of Fatcat will be happy to hear the tiny cafe at Bedok now has a second outlet at a central location, serving savory food as well. Located on the fourth story, the quiet corner seems pretty excluded from the rest of the shops and sports a hint of industrial design The savoury menu is…
Easily satisfied, Hard to please 