The former space by Five & Dime at river valley road has been taken over by Fat Lulu’s, a place specialising in Asian modern barbecue dishes & desserts, brought together by Chef Sam, Chef Song and the owners of Five & Dime. I have never dined at Five & Dime, but I was pretty excited…
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Solbam – One Michelin Star Contemporary Korean Cuisine Worth Trying
I was really excited to try Solbam for my last Seoul trip cos it was recommended by a local. Helmed by Chef-Owner Eom Tae Jun, the experience is split into 2 parts, first at an intimate living area where you get to enjoy the snacks before beginning your dinner proper at the dining area I…