This place was a random search on Chope just cos I ran out of places to dine at, and there wasn’t much information available online either. The concept is an interesting one. One, it isn’t exactly a restaurant but felt more like dining at someone’s home (like press the bell and they will open the…
Category: It’s expensive
Andong Zzimdak – Korean Braised Chicken Opens in Singapore
Another Korean brand lands in Singapore, and this time is the famous Andong braised chicken from Korea. They even have a poster saying the restaurant is “the same one from Myeongdong” Well, honestly I have not tried Korean’s version but the friend was very excited to try this so here we go! The place is…
Benjamin Browns – Milkshakes You Give A Second Look
Paid a visit to Benjamin Browns cos the friend wanted to try their famous OTT milkshakes. These milkshakes have been going around instagram lately for its over the top toppings and of course, being instagram worthy pictures. The cafe was small and very crowded and at some point, they seemed like they didn’t have enough…
Park Bench Deli – Fancy Sandwiches Off Telok Ayer Street
For those who know Park Bench Deli, they were no strangers to pop-up events and festivals. Now the sandwich shop decides to get a permanent base and what better location in CBD area to cater to those who want an easy takeaway. The shop does not have many places to sit since I believe their…
The Boiler – Louisiana Seafood in Industrial Tai Seng
This is my second Louisiana seafood experience and specially since I didn’t really have fond memories of the first. The Boiler isn’t located at the most accessible place but we were pleasantly surprised it was a full house on a weekday and in addition, we have walk-ins lining up the door waiting. So be punctual…
Easily satisfied, Hard to please 