Plum & Toro is probably quite new on the radar, so new that you probably don’t find much information available. Housed in InterContinental Robertson Quay, Plum & Toro is located just opposite their popular neighbour Wolfgang Steakhouse. Headed by Chef Hideki Ii or otherwise better known as Chef E, who also operates Izy izakaya and Ishi…
Author: irisslove
040489,
Carpe Diam.
Claypots Full Circle – A Mediterranean Take on Seafood at Amoy Street
The concept behind Claypots Full Circle originated from Melbourne, Australia and was brought over to Singapore by a group of people who fell in love with this seafood joint. When I first told the friend I wanted to check out this place, she thought we were going to eat claypot rice.. lol. Interestingly, this place…
Kabuke – Hidden Place Serving Beef Bowls for Lunch
Kabuke is probably not a place you walk by and take much notice of it. The inconspicuous gastrobar is hidden on the second floor of a shophouse along Telok Ayer street and in fact, if you don’t look hard enough you will miss the door to the place. Popping by for lunch one day, the…
The Commune Social – A Beautiful Space in Shanghai Serving Contemporary Tapas
The location of The Commune Social feels a little out of place. As we walked down the residential neighbourhood and wandered from the high-rise to the low-rise, what came into view was a glasshouse infront of a red brick building. This widely talked about restaurant by Chef Jason Atherton was brought together by award winning…
Sober Company – 3-In-1 Concept Worth A Return
There wasn’t much reviews when I googled about this place, but I thought the concept was interesting. So I decided to make my way down for early dinner given they don’t take reservations for small party group. Sober Company is a 3-In-1 concept, split into Sober Cafe, Sober Kitchen and Sober Society. Heard that there’s…
Easily satisfied, Hard to please 