I remembered going to Kilo many years back when it was still at Kampong Bugis so I was excited going back to Kilo when it moved to Duxton. Their new outlet was simply chio, emitting a warm ambience in an industrial-themed setting. The restaurant wasn’t too crowded when we reached but the friends were quite…
Tag: Tanjong Pagar
Hiryu – Contemporary Japanese Cuisine at Tras Street
Had my birthday lunch at the newly opened Hiryu, a contemporary Japanese restaurant that incorporates traditional Japanese ingredients with a variation of inventive Japanese techniques. The place is helmed by Chef Raymond Tan who also previously worked at Sushi Jin and Sushi Murasaki. We went for the Omakase; Sugi priced at $128. The menu consists…
Kamoshita – Oden Izakaya I Never Knew Existed
Never realised the existence of this place until I was googling for places that opened for Sunday dinner. And it was an interesting find given Kamoshita specialises in oden which is rarely heard of in Singapore. Located at Neil road which is closer to the Maxwell Hawker end, the restaurant was packed with Japanese all…
Dumpling Darlings – Hipster Dumpling Noodles at Amoy Street
By the same team who brought you Lola’s café, come a new establishment at Amoy street serving hipster dumpling noodles. Literally just a few steps away from Wanton Seng’s Noodle Bar, it felt like it was meant to rival the latter though conceptually, they are quite different. We arrived during peak lunch timing and the…
Kinou – Fusion Cuisine at Tras Street
Was thinking where to bring the friend for dinner then I stumbled upon Kinou, a newly opened restaurant at Tras Street that focuses on ceviche and tartare. I thought it looked interesting so we made it down one day. Well given it is newly opened, it wasn’t that crowded but there is still quite a…
Easily satisfied, Hard to please 