Beng Who Cooks started from a hawker stall then they went on to cook for the needy during Covid and now finally their new restaurant is up and running. So we went there on a weekday night to give it a try and given they just opened recently, there is not much of a crowd…
Tag: Outram
Mad About Sucre – Back with A New Look
When Mad About Sucre announced its closure in February, it came as a shock to many for they are one of the known patisseries in Singapore. 9 months on, they are back with a revamped look, a new menu and they are here to stay for another few years (yay!) A reservation deposit is required…
Kin – Straits Cuisine So Good I wanna Go Back Again
Kin Restaurant at Straits Clan serves heritage cuisine by Chef Damian D’Silva. Tried his food once at Folklore and was left with an impression. So I was excited to see what Kin has to offer. The ambience at Kin is somewhat quieter and more classy with a handful of reservations going out to the public…
Don Ho – Tropical Themed Restaurant at Keong Saik Serving Mod Australian Cuisine
Recently paid a visit to Don Ho – Social Kitchen & Bar at the friend’s request cos she heard the food was not bad. And since I have never visited this place (even though they has opened for 2 years), I thought why not? I love the tropical setting once you stepped foot inside which…
Mad About Sucre – Summer 2019
We returned to Mad About Sucre to celebrate the friend’s 30th birthday and also to check out their new Summer menu. Like the previous seasons, there were a mix of old and new items and we picked some to try. Though this time round we didn’t manage to try all their cakes since we ordered…
Easily satisfied, Hard to please 