Jinjo – Sumiyaki Concept by Les Amis Group

The newest kid to join Les Amis Group of dining establishments is a modern sumiyaki restaurant called Jinjo. Locating on the second floor of Shaw and sitting among the other Les Amis Group of restaurants, the space at Jinjo is divided into bar, counter and a general dining area. The place isn’t large, so reservations…

Yakiniku Yazawa – Good Quality Beef at Robertson Quay

Yakiniku Yazawa has always been one of the places I’ve wanted to try but somehow every time I tried to book, the place is always full. And I can sense its popularity when I finally made it down one day. The restaurant is packed with regulars; locals and Japanese with some being directed to its…

Plum & Toro – Japanese Teppanyaki at Robertson Quay

Plum & Toro is probably quite new on the radar, so new that you probably don’t find much information available. Housed in InterContinental Robertson Quay, Plum & Toro is located just opposite their popular neighbour Wolfgang Steakhouse. Headed by Chef Hideki Ii or otherwise better known as Chef E, who also operates Izy izakaya and Ishi…

Kabuke – Hidden Place Serving Beef Bowls for Lunch

Kabuke is probably not a place you walk by and take much notice of it. The inconspicuous gastrobar is hidden on the second floor of a shophouse along Telok Ayer street and in fact, if you don’t look hard enough you will miss the door to the place. Popping by for lunch one day, the…

Don & Tori – Modern Japanese Tapas & Cocktail Joint at Tanjong Pagar

Joining the array of restaurants on Tras Street is a new kid on the block. Don & Tori is a mixed of traditional and modern Japanese, with touch of western flavours on Japanese ingredients. Positioning itself as a cocktail and tapas joint, the restaurant is headed by Chef Jack Chang with guidance from Chef Raymond…