494. Portico Singapore

Met up with the ex-bridesmaids for a catch-up session, pretty rare huh, for bridesmaids to keep in touch even after the wedding has already ended. So we went to Portico cos I have always wanted to give this place a try. The place is near Labrador Park mrt and is just a short walk away….

Restaurant Week 2015: Lewin Terrace

The second restaurant we visited was Lewin Terrace, located in the Fort Canning greenery. Access to the restaurant was just beside the Singapore Philatelic Museum so you don’t really need to get to Fort Canning to get there. The place was nestled in an old colonial building that depicts an air of elegance and the…

451. Slake

It was an impromptu decision to visit Slake, one of the new restaurants that sprung in the East. And cos it is rather inaccessible, it will probably take someone to drive me there in order to visit them again. The S in Slake has a shape of a swan which we guessed they probably modelled…

446. Ujong @ Raffles Hotel

Ujong @ Raffles Hotel was helmed by Chef Shen Tan, who made a name for her famous nasi lemak back at Wok & Barrels. Though by the time you read this, she had already left Ujong (boohoo). The resturant now is being overseen by Chef Mark Richards, who is the Group Executive Chef for Caerus…

323. Restaurant Week: Table At 7 By Karl & Eugenia

Woke up with a red and swollen eye. BOO 😦 It hurts so much I can barely open them but I doubt it’s anything I ate last night. Okay nvm, I digress. Coming back to restaurant week, it can sometimes  be a love-hate situation. It’s good you can go to all these restaurants and try…