Nicolas Le – Reasonable French Dining at Teck Lim Road

I remembered Nicolas Le was one of the first places where I was introduced to finer dining so I was glad to be back again, bringing back memories to where it all started from. The restaurant has been around for a long time though the interior has undergone some refurbishing and the space felt more…

Odette – A Gastronomical Experience by Chef Julien Royer

Odette is probably one of the highly desired restaurants to visit for many ever since its opening last year. The reservation list is on average a month in advance, so I was excited to visit when the colleague invited me to join her for lunch. The restaurant is located at the Supreme Court wing, so…

Cut by Wolfgang Puck

Happy Birthday to me! 🙂 So I’m another year older. Well, I really feel old now. The colleagues brought me to Cut, for my early birthday celebration and I was really excited to try Cut. The place was dimly lit, which probably tried to bring a romantic feel to the dining experience but really, it’s…

Restaurant Week 2015: Lewin Terrace

The second restaurant we visited was Lewin Terrace, located in the Fort Canning greenery. Access to the restaurant was just beside the Singapore Philatelic Museum so you don’t really need to get to Fort Canning to get there. The place was nestled in an old colonial building that depicts an air of elegance and the…