Odette – A Gastronomical Experience by Chef Julien Royer

Odette is probably one of the highly desired restaurants to visit for many ever since its opening last year. The reservation list is on average a month in advance, so I was excited to visit when the colleague invited me to join her for lunch. The restaurant is located at the Supreme Court wing, so…

Cut by Wolfgang Puck

Happy Birthday to me! 🙂 So I’m another year older. Well, I really feel old now. The colleagues brought me to Cut, for my early birthday celebration and I was really excited to try Cut. The place was dimly lit, which probably tried to bring a romantic feel to the dining experience but really, it’s…

Restaurant Week 2015: Lewin Terrace

The second restaurant we visited was Lewin Terrace, located in the Fort Canning greenery. Access to the restaurant was just beside the Singapore Philatelic Museum so you don’t really need to get to Fort Canning to get there. The place was nestled in an old colonial building that depicts an air of elegance and the…

462. Les Amis

Since it was the friend’s birthday, we had the honour of dining at Les Amis’s chef table where you can peep into the kitchen and have the privacy of the small dining room. The 6 course menu was specially created by Chef Sebastian for the birthday girl and since there was nothing much that was…

408. OCF Singapore (Olivia Cassivelaun Fancourt)

Named after Sir Stamford Raffles’ first wife, OCF occupied the 2nd story of The Arts House. And since being the only restaurant, you can’t miss the place. You just have to push past the door and step inside. Like many reviews I read, this place has a certain air of elegance . High ceilings, open…