The friend gave me a heart attack by changing dates last minute so I had to scramble to find a new place to dine at. And with limited seating capacities, one knows how difficult to book restaurants these days. I chanced upon Butcher’s Block from a friend’s IG and thought it was worth giving a…
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Solbam – One Michelin Star Contemporary Korean Cuisine Worth Trying
I was really excited to try Solbam for my last Seoul trip cos it was recommended by a local. Helmed by Chef-Owner Eom Tae Jun, the experience is split into 2 parts, first at an intimate living area where you get to enjoy the snacks before beginning your dinner proper at the dining area I…