Easily satisfied, Hard to please

Fukuda Yakitori – Hole-In-The-Wall Restaurant Serving Yakitori Omakase

Was thinking of places to go for dinner cos I wanted to drink the sake I bought and the friend suggested Fukuda Yakitori at Orchard Plaza. I have never heard of the place but being the adventurous me, I managed to make a reservation 3 days ahead at this tiny yakitori place. They have 2…

Sen-ryo Singapore – Affordable Japanese Cuisine at Ion Orchard

When Sen-ryo opened its doors in Singapore, it was met with so much fanfare reservations were snapped up and people have to wait in line to dine in. So I was pleasantly surprised I could get a table even though I called one week in advance. The place was pretty big with seats at the…

Miyu – Lunch Omakase at Duxton

Went to try Miyu on a friend’s suggestion after the dining-in suspension was lifted and I was glad to have my Japanese food again. The place was full for lunch as many went for their lunch sets instead. Took the Hana Omakase ($88) consisting of Appetiser, Chawanmushi, 10 pieces sushi, Ikura rice bowl, Chef’s signature…

Tigerlily Patisserie – Sold-Out Pastries with A Confusing System

When I first saw the pretty cakes on IG, I immediately jio-ed the friend to go down cos she’s a cake fanatic as well. She told me we had to go early cos she has seen queues outside the cafe, but yet, nobody mentioned the system was this confusing. Helmed by Chef Maxine Ngooi, who…

Restaurant Labyrinth – Innovative Mod-Sin Cuisine with Homage to My Singapore

Finally found time to visit Restaurant Labyrinth, which is well-known for giving local cuisine a modern twist. The lunch tasting menu ($138) is created with a theme – Homage to My Singapore, paying tribute to what you are familiar with. The restaurant also partners with local farms and fisheries on supporting the local community so…

Easily satisfied, Hard to please

山寻云飨 – Fine Dining in Lijiang, One You will Never Expect

Jungle – Thai Grill & Bar at Ann Siang Worth A Visit

Firebird by Suetomi – Yakitori Grilled Over Woodfire at Mondrian Duxton

Bo Innovation – Fun and Innovative Lunch in Hong Kong

The Black Pearl – Creative Chinese Cuisine at Odeon 333

Beok – Korean Private Dining Served with Warmth