Plum & Toro is probably quite new on the radar, so new that you probably don’t find much information available. Housed in InterContinental Robertson Quay, Plum & Toro is located just opposite their popular neighbour Wolfgang Steakhouse. Headed by Chef Hideki Ii or otherwise better known as Chef E, who also operates Izy izakaya and Ishi…
Category: 80% chance coming back
Claypots Full Circle – A Mediterranean Take on Seafood at Amoy Street
The concept behind Claypots Full Circle originated from Melbourne, Australia and was brought over to Singapore by a group of people who fell in love with this seafood joint. When I first told the friend I wanted to check out this place, she thought we were going to eat claypot rice.. lol. Interestingly, this place…
The Coconut Club – Nasi Lemak at Ann Siang Hill Worth Going Back For?
Finally dropping by to try this $12.80 Nasi Lemak at Ann Siang hill which is pretty well known for. The colleagues said to go early, if not the wait during peak hours is going to be long. True enough, the crowd was visibly lesser when we arrived. The interior was simple, fuss-free and the menu…
Ginza Tenharu – Singapore Outpost of Tokyo’s Tempura Restaurant
Ginza Sushi Ichi at Marriott has found a new neighbour, serving Edo-style tempura. Only recently opened in mid November last year, this 8-seat counter restaurant is headed by Head Chef Takahiro Shima. The restaurant didn’t see many diners that day and sometimes the stillness and quietness is a little scary. Thankfully Chef Shima さん interacted…
Hai Di Lao 海底捞 – New Outlet at Plaza Singapura
The sixth branch of Hai Di Lao found their home at Plaza Singapura. Located on the 3rd floor of the old wing, it is right next to the escalator so you wouldn’t miss it. The restaurant front is smaller and there are lesser tables for waiting people but you still find all the essential survival…
