Porta took over the now-defunct Brizo at Park hotel, serving modern European cuisine at affordable prices. Part of the hotel is still under renovation, but the restaurant is located on the ground floor just beside the main entrance. Helmed by Chef Michael Suyanto who was previously from Bistro du Vin, the restaurant serves set lunches on weekday…
Category: 60% chance coming back
Bushido – Serving Japanese Tapas at Marina Bay
There is a new kid on the block. Bushido recently opened its doors among the clusters of restaurants and bars at Marina Bay, serving an array of Japanese tapas, sake and whisky. The restaurant serves different menu for lunch and dinner with mainly bento sets during the busy lunch time crowd and a more diverse menu…
The Assembly Ground – Cafe at The Cathay
The Assembly Ground occupies the first level of The Cathay in probably what is one of the few remaining tenants left at the once populated shopping mall. We were deciding a place for dinner before catching a movie upstairs so I was glad we could still find some comfort in this rustic cafe. Other than…
Stray by Fatcat – Serving Modern Asian Food at Orchard Central
Fans of Fatcat will be happy to hear the tiny cafe at Bedok now has a second outlet at a central location, serving savory food as well. Located on the fourth story, the quiet corner seems pretty excluded from the rest of the shops and sports a hint of industrial design The savoury menu is…
Amiral Atelier – Japanese French Inspired Pastries at Paragon
Amiral Atelier occupies the previous space by Dulcet & Studio at Paragon shopping centre located at the basement helmed by Chef Sae. Right next to Starbucks, the cafe is one that you might just easily walked past without giving a second glance but it packed a few French-Japanese inspired pastries and light meals like ochazuke The…
