Noir Art Specialty Coffee, is one of those hole-in-a-wall cafe where the place is so tiny it can only seat a few people. It isn’t air conditioned as well, so imagine the heat you get in Singapore’s sunny weather. I like the furniture and tableware though, somehow the uniqueness gave the cafe its own identity….
Category: 40% chance coming back
445. Platypus Lobster Shack
This place has probably opened for some time before the lobster roll bandwagon came rolling along and everyone else jumped onboard. It probably wasn’t that difficult to get a reservation few months back as compared now where a visible line streams out of the restaurant every night. Platypus Lobster Shack is located behind the Great Eastern…
443. Legendary Hong Kong @ Jurong Point
It was a very rare occasion to be at Jurong Point since we don’t normally venture to the west. And while we were there, we decided to check out Legendary Hong Kong to see how similar the food is to the ones in HK. The shopping street at Jurong Point 2 on level 3 was a…
432. Sprigs @ Purvis Street
Sprigs, a place so cozy and nicely done in the heart of Purvis street was picked to celebrate my farewell. The colleague went there once and had some fabulous food so we decided to go ahead and try this restaurant serving European cuisine. Their menu changed as we don’t see the ones we saw from…
431. Yan Ting Restaurant @ St. Regis
When one speaks of Yan Ting, one will immediately think of its popular weekend dim sum brunch buffet that goes at $98++ (not inclusive of drinks) but considering my family members are all small eaters, I figure we shouldn’t do the buffet. We will probably suffer from indigestion if we even managed to finish 1/3…
Easily satisfied, Hard to please 