Renowned Chef Carles Gaig recently opened his Singapore outlet of his Barcelona restaurant at Stanley street, serving traditional Catalan cuisine. Catalan cuisine is probably not as common in Singapore, so to be able to try the Gaig’s home-styled cooking is not an opportunity to pass on. The interior of the restaurant gave a very homely…
Category: 40% chance coming back
The Providore – Flagship Outlet at OUE Downtown Gallery
The Providore cafe opened its largest store and also the flagship outlet at OUE Downtown Gallery. This outlet covers nearly the entire basement one and includes the deli, bakery, grocery and well, the cafe. It’s huge and makes a pretty good place to stroll around and browse through their produce and offerings. Menu at the…
The Dark Gallery – Chocolate Specialty Place at Millenia Walk
This new cafe is one you cannot miss when you walk through Millenia Walk. Located right in the middle, The Dark Gallery specialises in, you-guess-right, dark chocolate. The cafe serves a range of chocolate delights from drinks to desserts and it makes a good place to chill in the afternoon or grab a cup of…
Marriott Cafe Durian High Tea Buffet 2017
Durian season is back! For durian lovers, Marriott Cafe brought back its Durian high tea buffet running from now till 9 August featuring some durian delights. I’m usually not a fan of buffet cos by round 2 I will be full. But since the friend and I wanted to try their durian desserts, we decided…
Atmastel – Casual Italian @ South Beach Avenue
Atmastel adds on to the line of F&B places that are located at South Beach Avenue. Located beside Fynn’s, the restaurant had a decent lunch time crowd so I was glad we were there earlier. The culinary team is helmed by by Andrea Tarini, an Italian chef with a 3-Michelin-star background so I anticipated to see…
Easily satisfied, Hard to please 