Pollen Street Social by celebrity chef Jason Atherton is a one michelin star restaurant located at Mayfair, London. Since I have never got to try Pollen here and with chef Jason Atherton pulling out, I thought trying his restaurant in London would make up for it. The interior was sleek and modern, with wooden chair,…
Author: irisslove
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Carpe Diam.
Strut & Cluck – Sunday Brunch at Shoreditch, London
I was trying to find a different kind of Sunday brunch when I chanced upon Strut & Cluck at at Shoreditch. This lovely restaurant serves Middle Eastern-inspired cooking, and also turkey focused dishes so I was excited to see what kind of brunch offerings they had. The interior gave a very homely feeling, bright, classy…
Folklore – Simple, Peranakan Food at Destination Singapore
Located on the second floor of Destination hotel Singapore, which is a pretty new mid-scale hotel under Park Hotel Group and so new until taxi drivers never heard of, stands Folklore restaurant helmed by chef Damian D’Silva. With a vision to bring heritage cuisine to the table, the restaurant serves a variety of Peranakan dishes. We…
Little Four Seasons – When Having Roast Duck is a Must in London
Almost everyone I know said I have to try Four Seasons in London, well for their duck of course. It is probably the second most recommended place after Dinner by Heston. And I’m like isn’t there one in Singapore? But they have all said it tasted different in London so I managed to squeeze it…
Eneko at One Aldwych – Enjoying Basque Cuisine in London
Eneko London is located at the basement of One Alydwych hotel. Helmed by 3 Michelin-starred Basque chef Eneko Atxa, the London outpost is a more relaxed theatrical setting, yet without compromising the quality of food. The menu here is also different, incorporating hints of Basque tradition into cosmopolitan London. The place was pretty quiet when we…
Easily satisfied, Hard to please 