I was trying to find a different kind of Sunday brunch when I chanced upon Strut & Cluck at at Shoreditch. This lovely restaurant serves Middle Eastern-inspired cooking, and also turkey focused dishes so I was excited to see what kind of brunch offerings they had. The interior gave a very homely feeling, bright, classy and welcoming. It felt like the perfect place to spend your Sunday

Prosecco £6

Shakshuka £9.50

Eggs Cooked in a Pan with Tomatoes, Peppers, Onions, Chilli, served with Pita

You find this on the menu often but I think what mades this dish so special was the pita bread that came with it

It was so freaking good. Period

Pita Paradise £9.50

Topped with Mascarpone, Honey, Pistachio, Cashews, Seasonal Fruit

Tried the sweet version of the pita as well. We like the assortment of condiments on it that gave a nicely roasted fragrance

Sunday Roast: Charcoaled Turkey Thigh £14.75

Served with Rosemary & Garlic Potatoes, Caramelised Red Onions, Honey & Cumin Heritage Carrots, Chargrilled Stem Broccoli, Yorkshire Pudding, House Gravy & Horseradish

I thought their Sunday Roast stood out for all reasons. Everything from the turkey to the potatoes was perfect

Levant Rosewater Pudding with Raspberry Treacle, Crushed Pistachios £5.50

We were so stuffed we decided to just stick with one dessert. This was pretty special, yet different as well. It reminded me of panna cotta with its smooth silky texture and the slight sweetness of the rosewater rounded the overall taste well

I’ll recommend this place anytime. It reminded me of Artichoke in Singapore, but this place has its hits in many area. Do drop by if you are in Shoreditch area and looking for a different kind of variety

Strut & Cluck

151 Commercial St, London E1 6BJ