We returned to Mad About Sucre to celebrate the friend’s 30th birthday and also to check out their new Summer menu. Like the previous seasons, there were a mix of old and new items and we picked some to try. Though this time round we didn’t manage to try all their cakes since we ordered…
Author: irisslove
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Carpe Diam.
Chiang Mai – A Trip Unexpected In Many Ways
Went on a spontaneous Chiang Mai trip with 2 girlfriends 2 weeks back and still reeling from the surprises I’ve experienced there. Decided on Chiang Mai cos none of us had been there before and well, relatively cheaper as well. The friends voted to stay at airbnb and so Astra Condo was home for the…
Shang Social – First Outpost of Shangri-La Group at Jewel
The presentation of the restaurant caught my eye. With warm hues, a brightly-lit bar and huge pink cushioned sofa, Shang Social is Shangri-La Group’s first standalone venture outside the hotel. Serving a variation of Cantonese, Huaiyang and Sichuan cuisine, I took a long time to decide what to go for. In the end, we decided…
Fat Cow – Famed Beef Bowl at Camden Medical; Over-rated or Drop in Standard
I used to hear people raving about Fat Cow and their famed Wagyu beef bowl. And also the presentation of the bowl with its premium ingredients does look inviting, so much that I always wanted to try it. So we finally made it down one day. I thought the location at a medical centre feels…
Cafe De Nicole’s Flower – A Beautiful Pet-Friendly Cafe with Equally Gorgeous Looking Food
When I first stepped into Nicole’s Flower, it brought back memories of Aoyama Cafe in Tokyo with similar floral-themed cafe and equally chio presentation. The cafe situated along Telok Kurau road was crowded when we went over the weekend. Filled with tourists, locals and lots of obedient-looking dogs, the cafe was kept busy and customers…
Easily satisfied, Hard to please 