The friend wanted to try their salted egg yolk chicken wings and so brought us to this place at Bedok Reservoir which was supposed to open at 11am. At 5 minutes to 11am, the place was pitch black. At 11am, the place was still silent black with no signs of humanity. ‘Huh? Isn’t it supposed…
Author: irisslove
040489,
Carpe Diam.
Odette – A Gastronomical Experience by Chef Julien Royer
Odette is probably one of the highly desired restaurants to visit for many ever since its opening last year. The reservation list is on average a month in advance, so I was excited to visit when the colleague invited me to join her for lunch. The restaurant is located at the Supreme Court wing, so…
Mad About Sucre – Spring Collection 2016
I know I’m a little late to be talking about Spring now, given Summer is just right round the corner, but well, better late than never right? I finally found time to revisit Mad About Sucre to try their spring cakes this season and was treated to 4 new ones A Compter du Printemps $11.80…
Cafe Pal – Dreaming of That Coconut Cake
Cafe Pal situated along Middle road is a cafe I had patronised many times before (but never got down to reviewing it). They used to have a different name but the food and drinks still remain since the owner who owns Cafe Pal also owns Yhingthai Palace so the food at Pal comes from there…
Merchants – Just A Wine Place in Duxton
In celebration for a friend’s birthday, we decided to hold it at Merchants Wine Cellar so that we can have a bottle or two to celebrate. And the friend mentioned they have pretty reasonable, decent wine and food pairings. So I dropped by the restaurant in the afternoon to deposit the birthday cake only to…
Easily satisfied, Hard to please 