Yakiniku Yazawa – Good Quality Beef at Robertson Quay

Yakiniku Yazawa has always been one of the places I’ve wanted to try but somehow every time I tried to book, the place is always full. And I can sense its popularity when I finally made it down one day. The restaurant is packed with regulars; locals and Japanese with some being directed to its…

Plum & Toro – Japanese Teppanyaki at Robertson Quay

Plum & Toro is probably quite new on the radar, so new that you probably don’t find much information available. Housed in InterContinental Robertson Quay, Plum & Toro is located just opposite their popular neighbour Wolfgang Steakhouse. Headed by Chef Hideki Ii or otherwise better known as Chef E, who also operates Izy izakaya and Ishi…

Po Restaurant – Finding A Different Kind of Local Classics

Po restaurant located at The Warehouse Singapore is a pretty little space, with cuisine (and the name) inspired from Popo – how we affectionately address our grandma. The first thing that the friend complained was the limited parking space – 5 to be exact, which honestly feels quite little. That aside, the interior of the hotel…

Porta – Serving Modern European Cuisine at Park Hotel

Porta took over the now-defunct Brizo at Park hotel, serving modern European cuisine at affordable prices. Part of the hotel is still under renovation, but the restaurant is located on the ground floor just beside the main entrance. Helmed by Chef Michael Suyanto who was previously from Bistro du Vin, the restaurant serves set lunches on weekday…