My stomach is rumbling right now as I reminisce about the dinner I had at Sushi Misaki Nobu, the second branch that is helmed by Chef Nobu located at Bandara Silom Suites. I actually contemplated just walking in without reservations but given there are only 10 seats, I called the restaurant and the staffs confirmed…
Tag: Omakase
Teppan Kappou Kenji – Unpretentious Japanese Fare at Tanjong Pagar
Tanjong Pagar road has no lack of Japanese cuisine and making it to the already extensive list is Teppan Kappou Kenji which is a stone throw away from Orchid Hotel. On first look, the exterior of the restaurant feels inconspicuous and one would feel intimidated to step in. But once inside, the interior exudes a…
Minamishima – An Omakase Experience in Melbourne
It took me a very long time to get my Melbourne trip photos sorted. And I’m still in the midst of doing it. lol. Anyway, I paid a visit to Minamishima just cos friends had said Japanese in Melbourne is pretty decent and since this place has been highly raved on many platforms, I thought…
Hiryu – Contemporary Japanese Cuisine at Tras Street
Had my birthday lunch at the newly opened Hiryu, a contemporary Japanese restaurant that incorporates traditional Japanese ingredients with a variation of inventive Japanese techniques. The place is helmed by Chef Raymond Tan who also previously worked at Sushi Jin and Sushi Murasaki. We went for the Omakase; Sugi priced at $128. The menu consists…
Kiyama – My First Washoku Meal in Kyoto
Not much information can be found on Kiyama except it specialises in washoku. And since I haven’t had any traditional Japanese cuisine, I thought I could give it a try. The restaurant is located near the Imperial palace so it’s not exactly centralised in Sanjo area. But if you ever had a chance in Kyoto,…
Easily satisfied, Hard to please 