Taking over Equinox on the 70th floor of Swissotel is home to new restaurant and bar, SKAI. Refurnished to give diners a more relaxed environment as compared to its previous fine-dining interior, the restaurant is airy, modern and classy and you still get a bird’s eye view of the Marina Bay area. Helmed by Executive…
Tag: Grill
Opus Bar & Grill – Grilled Meat & Seafood at Hilton Hotel
Had dinner at Opus Bar & Grill the other day for Christmas meetup and they were running a Festive 3 Course Menu till 30th December (except 24th and 31st). They do have their usual ala carte as well but we thought the menu selection looks pretty good so we decided to give it a try….
PasarBella @ Suntec City – A Bigger Space, A Different Concept
The second outlet of PasarBella is quite different in terms of concept. It is funkier, vibrant and nothing like the first outlet at Turf city. Being located at centralised Suntec, it is definitely more convenient to get to and has a different set of vendors. Now you probably wonder what’s there. Well, I think the most…
Charcoal Pit – Rooftop Grill Restaurant in CBD
The friend suggested having dinner at Charcoal Pit cos we needed somewhere quiet on a Friday night and given this place is located at an unexpected place, crowd is thinner. Well, the location isn’t the most ideal given located at the rooftop of Realty Centre which you take a creaking old school lift worrying if…
Yen Yakiniku – An Experience With Charcoal-Style Japanese Grilled Meat
Had dinner with D and we settled at Yen Yakiniku, a restaurant tucked along Ann Siang road that serves Japanese grilled meat. The concept was inspired by a yakiniku restaurant in Taiwan where chefs will cook the meat ‘live’ infront of you and so we have Yen Yakiniku born in Singapore Each chef will cater to…
Easily satisfied, Hard to please 