Tak Po dim sum is a place I grew up eating, possibly cos my parents frequent there often. It is a no-frill dim sum restaurant, similar to what you see in a typical Hong Kong dim sum restaurant with the shouting and busy-ness in a compact environment, and you could just see the kitchen with…
Tag: Asian
Miss Lok – Not Your Usual Hotpot Restaurant
Miss Lok is a very interesting place, with a concept so fusion and diverse the friends and I were rather amused at the end of our dinner. The location wasn’t hard to get to since being located a walkable distance from the mrt station, though searching for the restaurant in the area took some time,…
A*muse Omakase – A Different Kind of Omakase
This place was a random search on Chope just cos I ran out of places to dine at, and there wasn’t much information available online either. The concept is an interesting one. One, it isn’t exactly a restaurant but felt more like dining at someone’s home (like press the bell and they will open the…
Restaurant Week: Coriander Leaf – Asian Cuisine with Burst of Flavours
Coriander Leaf has always been one of the restaurants on my list to try, so we finally found the chance as one of the participating restaurants in Restaurant Week. The place is located on the second level of CHIJMES, from the stairs near El Mero Mero, and occupies a spacious space decorated in a dark…
Long Ji Da Pai Dang 龍記大排档 – You Have to Try The Crab Bee Hoon (Moved)
Met the class peeps for dinner and I suggested Long Ji even though I have never been there before, neither have they heard of it before. But this name is rather well-known so we were glad to get a table (and also reserved their crabs) that evening. This coffeeshop is located off Tiong Bahru market,…