People who have been to Kichi Kichi in Kyoto would have remembered the gooey flowy omurice that has captured all social media attention. Well, you can find one in Singapore now except Omu does not originate from Japan. The Thailand originated omurice restaurant opened its first outlet in Singapore in Suntec City. The tiny shop…
Category: 60% chance coming back
Common Man Stan – New Outlet by Common Man in CBD
Finally coming back to sweep the dust off the blog cos I was so caught up with the immense amount of Christmas celebrations I have no time for this. lol. Popular brunch place Common Man Coffee Roasters have opened a second outlet at a more accessible location in CBD so you can now have your…
PS. Cafe One Fullerton – Lunch with A View, And Lots of Patience Needed
When PS.Cafe opened its doors at One Fullerton, it gave the CBD crowd a reason to cheer cos there’s another option for business lunch since we were running about the same few places. The cafe is located on the second level at One Fullerton and you can take the escalator near the taxi stand. You…
Folklore – Simple, Peranakan Food at Destination Singapore
Located on the second floor of Destination hotel Singapore, which is a pretty new mid-scale hotel under Park Hotel Group and so new until taxi drivers never heard of, stands Folklore restaurant helmed by chef Damian D’Silva. With a vision to bring heritage cuisine to the table, the restaurant serves a variety of Peranakan dishes. We…
FORT by Maison Ikkoku – Serving 12-Course Omakase and Fanciful Cocktails (Closed)
FORT by Maison Ikkoku has always been on my checklist because I thought they had an interesting concept, incorporating omakase and cocktails into their menu. Located at Fort Canning Arts Centre, the dark exterior of the restaurant welcomed you to a full sight of a cocktail bar. Diners are seated around the bar, with an…
Easily satisfied, Hard to please 