The friend has repeatedly encouraged me to try Hamamoto but cos reservations were hard to get and I was just constantly procrastinating, I never had a chance to try. I finally scored a seat one weekend and here I am, finally at Chef Kazu’s restaurant at Tras street You have to ring the bell to…
Tag: Tras Street
So Seoul Korean Dining & Bar – Serving Soy Marinated Crabs at Tras Street
I was watching Korean reality shows when I had sudden craving for Korean soy marinated crabs cos it looked so good on screen and I had never tried them before. So I came across this place on IG and the menu looked pretty good so I decided to give them a try. This place is…
Ushidoki Wagyu Kaiseki – Wagyu-Centric Kaiseki at Tras Street
There are not many restaurants in Singapore that focuses on Wagyu as its highlight and also, serving a ‘Tongue to Tail’ experience. The last time I had a wagyu-centric meal was in Kyoto 3 years ago and it was one of the best meals I ever had. So it definitely piqued my interest to see…
ANJU – Redefining Korean Classics Worth A Return
We have heard and seen the name appearing many times on social media and glad we could finally get a table one day to enjoy. The restaurant has 2 seatings: 6-6.30pm or the 8-8.30pm slot and we always prefer the later timing cos need to work you know. The interior gave off a casual feel…
Restaurant Euphoria – An Onion-Inspired Affair
[This review was done before P2HA] This was another surprise, but more so because I couldn’t remember what I told the friend I wanted to try. Someone said this was worth a try and given it made it to Asia’s Top 50 restaurants, it definitely piped up my curiosity. Helmed by Chef Jason Tan who…
Easily satisfied, Hard to please 