The friend wanted to check out Moss Cross Tokyo, and cos we have seen it advertised so much, we decided to give it a try. Located at Capri by Fraser, the place was empty and quite literally till when we were done with lunch. I joked that I had booked the entire place for the…
Tag: Telok Ayer
Lộ Quậy – Modern Vietnamese Restaurant That Needs Some Imagination
We decided to check out Lo Quay on Amoy street that sports an interesting cuisine. The place was surprisingly packed for lunch even though there were still plenty of seats available for reservation. Anyway, only the set lunch was available but you can choose from the 2-course (priced $58++) or 3-course lunch (priced $68++) Wagyu…
Hashida Abura – New Concept by Hashida at Hashida Itself
Nestled within Hashida itself lies Hashida Abura, a different concept by Chef Kenjiro ‘Hatch’ Hashida. When I first found out about this, I was excited to give this a try cos I also liked meals that end with Donabe. So the friend and I decided to check this out, or more like she didn’t have…
Tambi Restaurant – South Indian-Korean Cuisine that Surprises
We took the longest to come here cos every time we made a reservation, someone somehow couldn’t make it. Well, we finally did make it eventually, just after a long while. lol. Specialised in South Indian-Korean cuisine, the cuisine itself was unusual to start with cos you don’t see alot of restaurants with that kind…
Um Yong Baek – The Famous Busan Pork & Rice Soup
This place at Boon Tat street had been around for some time but we just didn’t have the opportunity to head down, until one day the cousins and I decided to make it happen. So we took a virtual queue number online, tracked the queue movement and appeared at the restaurant just in time for…
Easily satisfied, Hard to please 