Nishikane – Omakase with Japanese Techniques & Modern Flavours

I finally got to try Nishikane! And I was quite excited over it. With Kappo cuisine as focus, Chef Nishi and his team ain’t your usual stern and traditional chefs. Their friendliness puts you at ease and makes you feel less intimidating dining there which was a joyful and comfortable experience. Only one menu being…

Common Man Stan – New Outlet by Common Man in CBD

Finally coming back to sweep the dust off the blog cos I was so caught up with the immense amount of Christmas celebrations I have no time for this. lol. Popular brunch place Common Man Coffee Roasters have opened a second outlet at a more accessible location in CBD so you can now have your…

Gaig – Outpost of Barcelona’s One Michelin Star Serving Catalan Cuisine

Renowned Chef Carles Gaig recently opened his Singapore outlet of his Barcelona restaurant at Stanley street, serving traditional Catalan cuisine. Catalan cuisine is probably not as common in Singapore, so to be able to try the Gaig’s home-styled cooking is not an opportunity to pass on. The interior of the restaurant gave a very homely…