Odem – Hand Crafted Makkoli Bar at New Bahru

Odem prides itself as an artisanal Makkoli bar which offers a curated list of unique and different makkoli made in small batches. We headed down to explore and wow, it’s really crowded. Reservations recommended. Located in the corner on the ground floor, the place isn’t big and there is a turnover time of 2 hours….

Gu:um – Casual Contemporary Grill by Chef Louis Han

I was excited to know that Chef Louis Han from Naeum has opened a new place serving a different concept so we went down to try one day. Gu:um focuses on modern Korean grill and.. they have an ala carte option! So for those who prefer ala carte and something more casual, you can give…

Tambi Restaurant – South Indian-Korean Cuisine that Surprises

We took the longest to come here cos every time we made a reservation, someone somehow couldn’t make it. Well, we finally did make it eventually, just after a long while. lol. Specialised in South Indian-Korean cuisine, the cuisine itself was unusual to start with cos you don’t see alot of restaurants with that kind…