Nishikane – Omakase with Japanese Techniques & Modern Flavours

I finally got to try Nishikane! And I was quite excited over it. With Kappo cuisine as focus, Chef Nishi and his team ain’t your usual stern and traditional chefs. Their friendliness puts you at ease and makes you feel less intimidating dining there which was a joyful and comfortable experience. Only one menu being…

Niku Kappo – Kappo-Style Beef Concept by WATAMI

If you have walked past the basement of Ion Orchard, you would noticed this eye-catching restaurant with all the meat displayed at the front of their restaurant. Brought in by WATAMI Group, Niku Kappo originates from Tsukiji market and uses Kappo-Style cooking where staffs will cook infront of your eyes. Reservations are encouraged to be…