Lộ Quậy – Modern Vietnamese Restaurant That Needs Some Imagination

We decided to check out Lo Quay on Amoy street that sports an interesting cuisine. The place was surprisingly packed for lunch even though there were still plenty of seats available for reservation. Anyway, only the set lunch was available but you can choose from the 2-course (priced $58++) or 3-course lunch (priced $68++) Wagyu…

Hashida Abura – New Concept by Hashida at Hashida Itself

Nestled within Hashida itself lies Hashida Abura, a different concept by Chef Kenjiro ‘Hatch’ Hashida. When I first found out about this, I was excited to give this a try cos I also liked meals that end with Donabe. So the friend and I decided to check this out, or more like she didn’t have…

Tambi Restaurant – South Indian-Korean Cuisine that Surprises

We took the longest to come here cos every time we made a reservation, someone somehow couldn’t make it. Well, we finally did make it eventually, just after a long while. lol. Specialised in South Indian-Korean cuisine, the cuisine itself was unusual to start with cos you don’t see alot of restaurants with that kind…

Onmi – Modern Korean Restaurant at Amoy Street

I had been eyeing this place for a long time so I asked the friends to dinner to celebrate my recovery (actually just an excuse. Lol I just wanna eat). Rushed from a Friday dance evening, they were still at their first dinner service when I arrived and they apologized for being understaffed that day….