Easily satisfied, Hard to please

The Clubroom – An Intimate Extension of Luke’s Oyster Bar & Chop House

The friends are always in a headache on where to bring me out for my birthday cos they said it’s so difficult to find a place I’ve never been before. Ha. Hence, that’s why I always choose the place. Anyways, the friend decided on The Clubroom which is an extension of Luke’s oyster bar &…

Andō – Argentina Cuisine with Japanese Influences in Hong Kong, An Experience We Will Never Forget

We were actually pretty excited for dinner cos we had never try Argentina cuisine and what’s more with a touch of Japanese influences. So we brought our hungry stomach with us to Ando located at Central Hong Kong. The friend said there was only one seating available but when we reached, it felt like a…

Chaleur – Japanese-French Fusion Cuisine at Neil Road Worth A Visit

We went to Chaleur for one of my birthday dinners and I decided to go with this in the end cos I thought the menu looked interesting. Located along the shophouses at Neil road, it’s an intimate space with limited seatings and also, we were in time for their last of Winter menu before it…

Moment Restaurant – Japanese-Western Fusion Tapas at Amoy Street

Had an opportunity to check out Moment Restaurant at Amoy street for one of our dinners and when we saw the menu online, truth to be told, we were more interested in the sake menu than the food menu. And to our luck when we were there, they were running a sake promotion at $80++…

Nomada – Creative Spanish Food by Ex-Binomio Chef

We went to check out Nomada for my birthday. This new place serves modern Spanish cuisine and is helmed by Chef Gonzalo Landin who used to be from Binomio. The main dining area isn’t big and even though tables were aplenty but each table space was quite small in my opinion. We went in as…

Easily satisfied, Hard to please

山寻云飨 – Fine Dining in Lijiang, One You will Never Expect

Jungle – Thai Grill & Bar at Ann Siang Worth A Visit

Firebird by Suetomi – Yakitori Grilled Over Woodfire at Mondrian Duxton

Bo Innovation – Fun and Innovative Lunch in Hong Kong

The Black Pearl – Creative Chinese Cuisine at Odeon 333

Beok – Korean Private Dining Served with Warmth