When I heard of Bon Broth opening a place in Singapore, I was excited to give it a try. Opened by Chef Andre Chiang, the restaurant did seem like one to try given its hype. Though it did take us quite awhile to get there since reservations were quite full. But nevertheless we managed to…
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Torikami Singapore – Yakitori Omakase at Duxton You Should Give It A Try
The friend was craving for yakitori so after searching for abit, we decided to check out Torikami. She told me the earliest reservation she could get was 8pm but we decided to try our luck to be earlier cos the friend was very hungry. And surprisingly we managed to get seated earlier since the restaurant…
