I wanted to squeeze in a meal for my Seoul trip and decided on Soigné in the end. I had plenty of time to spare since my flight landed so early so I slowly made my way there for lunch. There was actually more foreigners and locals so the staffs could speak English pretty well…
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Solbam – One Michelin Star Contemporary Korean Cuisine Worth Trying
I was really excited to try Solbam for my last Seoul trip cos it was recommended by a local. Helmed by Chef-Owner Eom Tae Jun, the experience is split into 2 parts, first at an intimate living area where you get to enjoy the snacks before beginning your dinner proper at the dining area I…