Naeum x Vinho – 4 Hands Dinner For Naeum’s Re-opening

Naeum took a break to revamp their place. An upgraded look now inspired by traditional Hanok, they celebrated their reopening by having a 8-Hands dinner + drinks with 1 Michelin-Star Vinho from Seoul recently. The restaurant was full in anticipation of this 2-Day special event I kinda like the new space with a more cozy…

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Small’s – 7 Seater Omakase Within Artichoke

I first heard of Small’s when they were serving their Fish BBQ menu so I decided to go back again for their Beef & Kakigori. Priced at $150 for a 8 course menu, I assure you will leave the place feeling really full It’s a very small and cozy bar counter, inside Artichoke restaurant and…

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Cudo – Serving Casual Modern Latin American at Stanley Street

Cudo at Stanley serves a different kind of cuisine. Inspired by the comfort food that carries the soul of Latin American, you find a diverse menu at Cudo with a modern touch. This place is pretty new, since it is only around for 3+months but given how full it was on a Friday evening, I…

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Ishizawa – Intimate Sushiya at Raffles Hotel

Decided to take a pause and try other sushiya so I decided to give Ishizawa a try. Taking over the place once occupied by Oshino, the interior was pretty much the same. The intimate 8 seater is now helmed by Chef Takahiro Ishizawa that used to head Shinji by Kanesaka I went for the On…

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