Paid a visit to newly opened Cenzo, focusing on serving Australian-Italian inspired dishes with chef Drew Nocente’s latest return. The place was actually full for a weekday lunch and given located at Club street which was actually quite a walk from the mrt, we were surprised. We took one set lunch and given nothing else…
Author: irisslove
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Carpe Diam.
Maetomo Kaiseki – Simple, Refined Kaiseki at Sheraton Towers
Grabbed the friend to try Kaiseki with me and we went to Maetomo at Sheraton towers for our Christmas meal. And being the first one there while waiting for the friend to arrive, the silence was stressful. Lol. Thankfully the friend appeared eventually. We took the standard course priced $220 that comprised of a 8-course…
Travelogue: Annyeong Seoul (Yes, again)
When people heard I was going to Korea, they were like again? Didn’t you just go a few months back? I was like err, that was one year ago. lol. Time flies indeed. I remembered the last time I went was when travel literally opened up and the next thing I knew, I was on…
Seroja – Serving Tasting Menus Inspired by the Malay Archipelago
It’s not usual you get to enjoy Malay-inspired cuisine in a fine dining setting so when I came across Seroja, I thought it would be nice to check it out. The team was attentive enough to let diners know of its exact location so we don’t have to search the whole compound for the restaurant…
Travelogue: New York, Salem and Boston
It was an early morning yet again as I had to catch a flight at 7am. I was surprised I had a pretty good sleep even though I could hear airplanes taking off from time to time and I’m usually pretty sensitive. I must be very tired. lol. The consolation was that the airport was…
Easily satisfied, Hard to please 