Met a friend for lunch and I decided on Pulsii French Bistro in the end cos she ran out of ideas to visit. Serving Japanese-French cuisine, the bistro was quite quiet for a weekday. They serve both ala carte and set lunch from Monday to Saturday so you can give both menu a try The…
Author: irisslove
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Carpe Diam.
Unagi Yondaime Kikukawa – Quality Unagi from Nagoya Japan now at Shaw Centre
Went to check out the recently opened Unagi Yondaime Kikukawa at Shaw Centre. The Michelin-listed unagi restaurant hails from Nagoya and is known for its fluffy texture-like eel. Maybe cos the restaurant is new, there seems to be a huge crowd that day wanting to try its famed unagi But I guess you can wait…
Latido – One of A Kind Colombian Cuisine in Singapore
The friend wanted to check out Latido so we decided to have our dinner there. Focusing on Latin American culture, Chef Fernando brings out his own touch of fun and vibrancy in his cuisine. Also, it’s not so common to find Colombian restaurants in Singapore so we were quite looking forward to dinner We were…
The Clubroom – An Intimate Extension of Luke’s Oyster Bar & Chop House
The friends are always in a headache on where to bring me out for my birthday cos they said it’s so difficult to find a place I’ve never been before. Ha. Hence, that’s why I always choose the place. Anyways, the friend decided on The Clubroom which is an extension of Luke’s oyster bar &…
Bo Innovation – Fun and Innovative Lunch in Hong Kong
Given our little time in Hong Kong, we decided to fix Bo Innovation for lunch. Termed The Masterpiece Set Menu 2025, it takes inspiration from artwork and artist around the world and Chef Alvin Leung putting his own touch of Chinese cuisine with it. It’s a bold and interesting idea, for I think the outcome…
Easily satisfied, Hard to please 